The smell of fresh house-made bread, fresh rolls and buns, self-made jam, juices directly from the farmer, eggs of our free-range chicken…. Organic teas from SONNENTOR as well as coffee from the local coffee roaster PIBERGER complete our offer of local organic products.
Enjoy your start of the day – just as you like it!
We cooperate with regional suppliers who provide us with the best of the region, depending on what is seasonal. Thereof we create culinary delicacies and treats.
Our restaurant “Stüberl” is opened during the main season (July – August, December – Easter) from Thursday – Saturday, from 6 p.m.. Additional opening days according to demand. “Pizza to go” can be ordered daily.
What jumps straight into your eye in our wine cellar? The carefully selected bottles, of course. And at a second glimpse? The comfortable seating accommodation, where you can taste fine wine.